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Baked “GooGootz”
Makes a 3 quart casserole Baked "Googootz" 1 Zucchini, large dice 1 Yellow Squash, large dice 1 Eggplant, large dice 2 cups breadcrumbs,...
Nikki Pettineo
1 min read
6 views
0 comments


Guinness Chocolate Cake with Baileys Buttercream
Guinness Chocolate Cake with Baileys Buttercream and fondant shamrock Makes two 9-inch rounds or 24 cupcakes Cake Ingredients: 2 cups...
Nikki Pettineo
2 min read
26 views
0 comments

Japanese Style Strawberry Shortcake
Makes approximately 10 shortcakes Cake Ingredients Whole Eggs 4 Egg whites 4 Egg Yolks 4 Granulated Sugar 2/3 cup Cake Flour 3/4 cup...
Nikki Pettineo
2 min read
11 views
0 comments

Cast Iron Orange Dream Cake
Serves 8 Prep time 20 minutes, bake time 1 hour For the Cake 2 1/2 cups All Purpose Flour 3 Tablespoons Chia Seeds 2 teaspoons Baking...
Nikki Pettineo
2 min read
35 views
0 comments


Broccoli Caesar Salad
Serves 4 For the Caesar Dressing (yield 2 cups) For the Salad Dressing method of prep: Place all ingredients into a blender or food...
Nikki Pettineo
1 min read
106 views
0 comments


Classic Banana Pudding
Ingredients (makes approximately five 6oz Servings) Method of prep: In a small bowl, mix together sugar and corn starch. Add egg yolks...
Nikki Pettineo
1 min read
37 views
0 comments


Cast Iron Bacon and Cheese Hashbrowns
Ingredients Method of prep: Poke 5 or 6 holes in the potatoes and microwave for and allow to 3-4 minutes or until partially cooked. The...
Nikki Pettineo
1 min read
20 views
0 comments


Peaches N' Cream Crepes
Ingredients: Crepe Batter (yield 15 crepes) Method of prep: Whisk together eggs, yolks, water and milk. Add the sugar, salt and flour;...
Nikki Pettineo
1 min read
110 views
0 comments


Salted Caramel Sauce
Ingredients (makes about a cup and a half of sauce) Method of Prep: Heat a skillet over medium heat. Add the butter and melt (be sure not...
Nikki Pettineo
1 min read
54 views
0 comments


Red Velvet Filled Sponge Cake Roll
Cake Ingredients: Method of Prep: Line a half sheet tray or cookie sheet with parchment paper. Lightly butter and flour the paper. Whip...
Nikki Pettineo
2 min read
99 views
0 comments


Shrimp filled Crepes
Serves 4 For the filling: Method of Prep: Prepare crepes ahead of time. To make the filling, sauté shrimp in a large skillet with...
Nikki Pettineo
1 min read
53 views
0 comments


Chicken and Mushroom Crepes
Ingredients (serves 4) Method of Prep: Prepare crepes ahead of time. In a large skillet, sear chicken in clarified butter. Cook chicken...
Nikki Pettineo
1 min read
139 views
0 comments


French Toast Casserole with Oatmeal Shortbread Crust and Salted Caramel Banana Sauce
Serves 8-10 For the French Toast For the Shortbread Topping For the Salted Caramel Sauce Method of Prep: This recipe is for a 5 quart...
Nikki Pettineo
2 min read
77 views
0 comments


Croque Monsieur
Ingredients (yeild: 4 sandwiches) For the Bechamel sauce Method of prep: Turn your oven broiler on high. Heat a small saucepan over...
Nikki Pettineo
1 min read
47 views
0 comments


Tiramisu
Tiramisu Serves 6 Ingredients: Cold brew coffee 2 cups Sugar 1 cup Kahlua ¼ cup or mini bottle Egg yolks 6 each Mascarpone, room...
Nikki Pettineo
1 min read
76 views
0 comments


Baked Orzo
1.5 Cups Orzo 2.5 Cups Chicken stock 2 Sliced Shallots ½ Pint Grape tomatoes 2 Cloves Minced Garlic 3 Sprigs Tarragon 4 oz Feta 2...
Nikki Pettineo
1 min read
363 views
0 comments


Chocolate Eclairs
Yields 12 large eclairs For the Choux paste: 4 oz whole milk 4 oz water 1/2 teaspoon salt 1 teaspoon sugar 1 stick of butter 1 cup bread...
Nikki Pettineo
2 min read
95 views
0 comments


Chocolate Sponge Swiss Cake Roll, mocha buttercream, ganche glaze
Cake Ingredients: - Eggs 4 - Egg yoks 4 - Sugar 2/3 cup - Cake Flour ½ cup - Egg whites 4 - Powdered sugar 1/4 cup - Cocoa powder ¼ cup...
Nikki Pettineo
2 min read
282 views
0 comments


From Scratch Biscuits and Gravy
Biscuit Ingredients: Yield 10 biscuits, 4oz each All Purpose Flour 3 ¼ cups Salt 2 tsp Granulated Sugar 2tsp cup Baking Powder 1 Tbsp....
Nikki Pettineo
1 min read
127 views
0 comments


Tomato Pie
Tomato Pies Filling - Cherry tomatoes, sliced 8 oz - Ricotta cheese 1 cup - Cheddar jack cheese ½ cup - Asiago cheese ½ cup - Eggs 2 -...
Nikki Pettineo
1 min read
296 views
2 comments
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