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Nikki Pettineo
1 min read
Easy Harissa Sauce
Ingredients (Makes about 16 oz) Method of prep: Begin the sauce by toasting all the spices in a small sauté pan. This will open up the...
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Nikki Pettineo
1 min read
Fresh Garden Salsa
Ingredients (Makes about 3 cups) Method of Prep: Place all ingredients into a food processor or blender and pulse until desired texture...
28 views0 comments
Nikki Pettineo
1 min read
Beer Cheese Dip
Ingredients (makes about 1 quart) Method of prep: Heat a 3 quart saucepan, over medium heat. Add butter and melt. Next, add chili flakes...
39 views0 comments
Nikki Pettineo
1 min read
Romesco Sauce
Ingredients (makes about 1 1/2 pints of sauce) Method of Prep: In a blender jar, add the bell peppers with the juice from the jar,...
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Nikki Pettineo
2 min read
Perfect Cast Iron Steak with Mushroom and Red Wine Pan Sauce
Ingredients Method of prep: Follow these steps to ensure your proteins are cooked to perfection! Step 1: Dry your steak with paper...
35 views0 comments
Nikki Pettineo
1 min read
Aleppo Pepper Apple Chutney
Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...
42 views1 comment
Nikki Pettineo
1 min read
Tangy Chicken Souvlaki with Tzatziki Sauce
Serves 4 For the chicken For the Sauce Method of prep: Mix all ingredients in a medium sized mixing bowl. Cover, and chill in fridge...
37 views0 comments
Nikki Pettineo
1 min read
Garlicky Chimichurri Sauce
Ingredients (makes about 1 ½ cups) Method of prep: Place all the sauce ingredients into a blender and pulse until the sauce is mixed but...
92 views0 comments
Nikki Pettineo
1 min read
Salted Caramel Sauce
Ingredients (makes about a cup and a half of sauce) Method of Prep: Heat a skillet over medium heat. Add the butter and melt (be sure not...
50 views0 comments
Nikki Pettineo
1 min read
Vegan Roasted Red Pepper Dipping Sauce
Ingredients (makes a little over 1 cup) Method of prep for the dipping sauce: Add all ingredients to a blender jar. Puree until smooth....
11 views0 comments
Nikki Pettineo
1 min read
Number 24 BBQ Sauce
Ingredients (makes 1 pint) Method of Prep: Preheat a medium sized saucepan over medium low heat. Add the oil and bring to medium low...
44 views0 comments
Nikki Pettineo
1 min read
Aleppo Pepper Onion Relish
Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...
75 views0 comments
Nikki Pettineo
1 min read
Ravioli with Marsala Mushroom Sauce and Pan Seared Chicken
Ingredients (serves 4) Method of Prep: Pat chicken breast dry and season with Pro Seasoning All Purpose. Dredge chicken breasts in flour...
49 views0 comments
Nikki Pettineo
1 min read
Pan Seared Salmon over Sun Dried Tomato Caesar Salad
Serves 4 For the Salmon Sun Dried Tomato Caesar Dressing (Yield 2 cups) For the Salad: Croutons Red Onion, chopped Romaine Lettuce, cut...
32 views0 comments
Nikki Pettineo
1 min read
Slow Braised Oxtails
Ingredients Method of prep: Heat a braising pan or large pot over medium high heat. Dry with a paper towel and then season oxtails with...
67 views0 comments
Nikki Pettineo
2 min read
Beef Wellington with Bordelaise Sauce
Ingredients (serves 6) For the Sauce Method of prep: Season beef tenderloin on all sides with Pro Seasoning Hickory Smoked Salt and...
220 views0 comments
Nikki Pettineo
1 min read
Braised Beef Neck Bones in Port Wine Sauce
Ingredients Method of prep: Preheat the oven to 400 degrees. Season neck bones with Pro Seasoning. Evenly coat the neck bones with...
31 views0 comments
Nikki Pettineo
1 min read
Caramelized Shallot Buttermilk Ranch Dressing
Ingredients (yield 1 Pint) Method of prep: Preheat a cast iron skillet or saute pan over medium heat. Add the grapeseed oil and cook the...
115 views0 comments
Nikki Pettineo
2 min read
Porc a la Normande: Pork Normandy
Ingredients (serves 4) Method of prep: Season pork chops with Pro Seasoning All Purpose Seasoning Blend. Dry pork chops of any moisture...
318 views0 comments
Nikki Pettineo
2 min read
French Toast Casserole with Oatmeal Shortbread Crust and Salted Caramel Banana Sauce
Serves 8-10 For the French Toast For the Shortbread Topping For the Salted Caramel Sauce Method of Prep: This recipe is for a 5 quart...
77 views0 comments
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