Serves 4 Ingredients 4- 8oz NY Strip Steaks ¼ cup Pro Seasoning Steak 3 cups heavy cream 3 Tablespoons cognac, brandy, or bourbon ¼ cup...

Ingredients (Makes about 16 oz) Method of prep: Begin the sauce by toasting all the spices in a small sauté pan.  This will open up the...

Ingredients (Makes about 3 cups) Method of Prep: Place all ingredients into a food processor or blender and pulse until desired texture...

Ingredients (makes about 1 quart) Method of prep: Heat a 3 quart saucepan, over medium heat. Add butter and melt.  Next, add chili flakes...

Ingredients (makes about 1 1/2 pints of sauce) Method of Prep: In a blender jar, add the bell peppers with the juice from the jar,...

Ingredients Method of prep: Follow these steps to ensure your proteins are cooked to perfection! Step 1: Dry your steak with paper...

Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...

Serves 4 For the chicken For the Sauce Method of prep: Mix all ingredients in a medium sized mixing bowl. Cover, and chill in fridge...

For the Epis: Method of prep for the epis: Place all ingredients in a blender and blend until smooth. Epis must be stored in...

Ingredients (makes about 1 ½ cups) Method of prep: Place all the sauce ingredients into a blender and pulse until the sauce is mixed but...

Ingredients (makes about a cup and a half of sauce) Method of Prep: Heat a skillet over medium heat. Add the butter and melt (be sure not...

Ingredients (makes a little over 1 cup) Method of prep for the dipping sauce: Add all ingredients to a blender jar. Puree until smooth....

Ingredients (makes 1 pint) Method of Prep: Preheat a medium sized saucepan over medium low heat. Add the oil and bring to medium low...

Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...

Ingredients (serves 4) Method of Prep: Pat chicken breast dry and season with Pro Seasoning All Purpose. Dredge chicken breasts in flour...

Serves 4 For the Salmon Sun Dried Tomato Caesar Dressing (Yield 2 cups) For the Salad: Croutons Red Onion, chopped Romaine Lettuce, cut...

Ingredients Method of prep: Heat a braising pan or large pot over medium high heat. Dry with a paper towel and then season oxtails with...

Ingredients (serves 6) For the Sauce Method of prep: Season beef tenderloin on all sides with Pro Seasoning Hickory Smoked Salt and...

Ingredients Method of prep: Preheat the oven to 400 degrees. Season neck bones with Pro Seasoning. Evenly coat the neck bones with...

Ingredients (yield 1 Pint) Method of prep: Preheat a cast iron skillet or saute pan over medium heat. Add the grapeseed oil and cook the...