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BLOG/RECIPES
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Nikki Pettineo
1 min read
Cowboy Tacos
Ingredients (serves 4-6) Boneless, Skinless Chicken Thighs, Diced Small 4 Pro Seasoning BBQ 3 Tablespoons corn, liquid drained 1 can...
1772
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Nikki Pettineo
2 min read
Red Velvet Filled Sponge Cake Roll
Cake Ingredients: Method of Prep: Line a half sheet tray or cookie sheet with parchment paper. Lightly butter and flour the paper. Whip...
920
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Nikki Pettineo
1 min read
Aleppo Pepper Onion Relish
Ingredients (yield 2 cups) Method of Prep: Gently toast Aleppo Pepper in a large skillet or cast-iron pan over medium heat. You’re just...
760
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Nikki Pettineo
4 min read
Yachting Stories
I had a restaurant from the end of 2008 to the last day of 2010. I loved it, it was my baby. And it was doing really well! We even won...
11011
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Nikki Pettineo
1 min read
Crispy Air Fried French Fries
Ingredients Method of prep: Place potatoes in a medium sized saucepan or pot and cover the potatoes with room temperature water. Bring...
1110
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Nikki Pettineo
1 min read
The Perfect Air Fried Onion Rings
Ingredients: Method of prep: First, mix dry seasonings in with the panko breadcrumbs. Next, coat the onion slices in corn starch. Mix...
1020
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Nikki Pettineo
3 min read
We no longer sell drugs, we sell artisan bread at the farmer’s market now
As the old saying goes: “teach a man to fish, he stops asking you for fish” or something like that. I realized early on in my employment...
1170
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Nikki Pettineo
1 min read
Steak Au Poivre Burgers
Ingredients (serves 4) Method of prep: Heat a cast iron skillet or sauté pan over medium high heat. Season patties with Pro Seasoning...
1492
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Nikki Pettineo
5 min read
What I learned in a year of teaching culinary in a prison.
The day starts with packing my clear, Florida Department of Corrections tote bag. I bring 4 bottles of water, pack my lunch in a clear...
5320
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Nikki Pettineo
1 min read
Ravioli with Marsala Mushroom Sauce and Pan Seared Chicken
Ingredients (serves 4) Method of Prep: Pat chicken breast dry and season with Pro Seasoning All Purpose. Dredge chicken breasts in flour...
550
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Nikki Pettineo
2 min read
Crab and Corn Chowder
Ingredients (yield 2 quarts) Method of Prep: Spread half of the corn with 2 tsp grapeseed oil onto a sheet tray. Broil corn on high...
500
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Nikki Pettineo
1 min read
Pan Seared Salmon over Sun Dried Tomato Caesar Salad
Serves 4 For the Salmon Sun Dried Tomato Caesar Dressing (Yield 2 cups) For the Salad: Croutons Red Onion, chopped Romaine Lettuce, cut...
340
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Nikki Pettineo
1 min read
Slow Braised Oxtails
Ingredients Method of prep: Heat a braising pan or large pot over medium high heat. Dry with a paper towel and then season oxtails with...
670
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Nikki Pettineo
2 min read
Beef Wellington with Bordelaise Sauce
Ingredients (serves 6) For the Sauce Method of prep: Season beef tenderloin on all sides with Pro Seasoning Hickory Smoked Salt and...
2880
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Nikki Pettineo
1 min read
Red Wine Vinaigrette Coleslaw (Mayonnaise Free!)
Ingredients (serves 4) Method of prep: Make the vinaigrette in a food processor, blender or by hand. Whisk together vinegar (you can sub...
1340
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Nikki Pettineo
1 min read
Roasted Potato Salad
Ingredients (serves 6) Method of Prep: Preheat oven to 375 degrees. In a medium size bowl, toss potatoes with Pro Seasoning and...
360
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Nikki Pettineo
1 min read
Braised Beef Neck Bones in Port Wine Sauce
Ingredients Method of prep: Preheat the oven to 400 degrees. Season neck bones with Pro Seasoning. Evenly coat the neck bones with...
330
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Nikki Pettineo
1 min read
Gluten Free Air Fryer Fish Tacos
Ingredients (makes 4 tacos) Sauce Ingredients Method of prep: For the fish: Cut into ½ inch strips. In a small bowl, mix together the...
1110
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Nikki Pettineo
2 min read
Chocolate Peanut Butter Cups
Makes 20 small cups For the chocolate, use something with good quality. Good quality chocolate will naturally contain cocoa butter,...
500
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Nikki Pettineo
1 min read
Braised Red Cabbage
Ingredients (serves 6) Method of prep: Preheat a large, deep skillet over medium heat. Add the oil and shallots to the pan. Sweat the...
580
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